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    You are in: Home / Recipes / Low Fat Red Potato Casserole Recipe
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    Low Fat Red Potato Casserole

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on January 03, 2006

      This is a great low fat recipe. It is packed with flavor. We used it as a side dish. My Husband & I loved it& look forward to making it again. My 3 year old wasn't too fond of it but he isn't eager to try new recipes. Thanks for another side dish choice.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 10, 2005

      Yummy! All of the flavors made the potatoes so good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 01, 2004

      This was delicious! I used kalamata olives and romano cheese. This might be a nice brunch item, although I had it for dinner. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 07, 2003

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    Nutritional Facts for Low Fat Red Potato Casserole

    Serving Size: 1 (124 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 93.1
     
    Calories from Fat 29
    31%
    Total Fat 3.3 g
    5%
    Saturated Fat 1.3 g
    6%
    Cholesterol 5.5 mg
    1%
    Sodium 149.7 mg
    6%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.0 g
    8%
    Protein 3.9 g
    7%

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