Low Fat Pumpkin Angel Food Cake
"From a WW leader. Each serving is 2 points."
- Ready In:
- 55mins
- Ingredients:
- 7
- Serves:
-
16
ingredients
- 1 cup pumpkin puree
- 1 teaspoon vanilla
- 1⁄2 teaspoon cinnamon
- 1⁄2 teaspoon nutmeg
- 1⁄4 teaspoon ground cloves
- 1⁄8 teaspoon ginger
- 1 (16 ounce) package angel food cake mix
directions
- Preheat oven to 350°F.
- In a large bowl combine pumpkin, vanilla, cinnamon, nutmeg, cloves and ginger.
- Prepare cake according to the package directions.
- Fold 1/4 of the batter into the pumpkin mixture. Gently fold in the remaining batter.
- Gently spoon the batter into a 10" tube pan.
- Cut through the batter with a knife to remove any air pockets.
- Bake on the lowest rack for 38 - 44 minutes until golden brown and cake springs back when lightly touched.
- Invert on a wire rack immediately.
- Cool for one hour until completely cool. Run knife around the sides and invert on plate.
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Reviews
-
Very moist & light - I love that it has a holiday pumpkin flavor & yet you don't feel so bad about eating a slice... or two :) -
made this cake and it went like crazy... nobody knew it was a ww receipe... very moist. the only thing i did different was that instead of using all those spices i just used pumpkin pie spice and it was great. very pretty cake and very easy to make. -
This was easy to make and tasted pretty good too! You get a decent size for the 2 points, thanks!
Tweaks
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made this cake and it went like crazy... nobody knew it was a ww receipe... very moist. the only thing i did different was that instead of using all those spices i just used pumpkin pie spice and it was great. very pretty cake and very easy to make.
RECIPE SUBMITTED BY
I'm a grandmother who loves having the grandkids around. My son is currently living with me (on a short term basis) so I get to see and spend time with his kids more than I ever had, and that's a great thing.
I love trying new recipes and since I have found RecipeZaar, the new dishes have been streaming. Sometimes I think the kids would prefer a little break, but until they speak up, it's something new for them about everytime they visit with us.
I don't consider myself a 'cook,' I can only follow recipes. To me a cook is someone who can come up with their own recipes and have success at it (like my daughter).
