7 Reviews

A good basic recipe, but mine turned out too 'fluffy' for my taste. Maybe I would have liked it better if I'd only pur?ed half of the soup and let some of the veggies remain in tact. Otherwise, it was a yummy recipe I'll probably try again with a couple tweaks.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Italy gal February 25, 2013

Really good and very easy. I used a whole sweet red pepper and chopped it up and also used small red potatoes and didn't peel them. I used fresh thyme as well. Very creamy. This is the type of soup you could adjust as you want and it will still be good.

0 people found this helpful. Was it helpful to you? [Yes] [No]
powpow57 March 26, 2012

THE BOMB!Easy peasy to prepare... great taste! I used coconut milk.. not the vanilla of course.. and not out of the can.. but since i am vegetarian.. gluton free and i dont drink milk... this is great! I am going to make it again .. soon. Oh.. and I didnt blend it. Since I travel, I put them in plastic containers, froze it and it will be great for lunch.

0 people found this helpful. Was it helpful to you? [Yes] [No]
klores January 04, 2012

Very good soup! Very creamy, I omitted the shallot because I didn't have any and added an extra 1/2 cup of broth as mine was a little thick(I think I used too much potato). My husband loved it and he isn't big on creamy soups, will be making this one again soon. Thanks for sharing this recipe.

0 people found this helpful. Was it helpful to you? [Yes] [No]
wendyeindy February 20, 2011

Excellent! Made it with 1/2 whole milk and 1/2 low fat milk and it was excellent. We doubled the recipe and it served 8 healthy servings. Will definitely be doing it again.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Chef grilldude December 12, 2010

This was very good! I added one stick of celery (chopped) and also an additional cup of chicken broth because mine was blending up a little too thickly at first. Came out great! Thanks for sharing the recipe.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Rhondapalooza October 19, 2010

WOW! Great soup and very easy to make. Loved the addition of carrot for added flavor. Very creamy without the cream, and LOWFAT!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Mikekey March 15, 2008
Low-Fat Potato and Leek Soup