I love homemade poppy seed dressing! With all the sugar and oil though... it isn't too diet friendly. I'm excited to try this... but I don't like mayo. I read online that yogurt can be substituted for mayo in recipes- Has anyone tried that with this recipe?
I liked this and thought for a low fat option it was good. It satisfied the flavor craving and even had a nice consistency. I used splenda and added a bit more poppy seeds. Thank you for sharing the recipe!
VERY, VERY NICE DRESSING! The only change I made was to use a generous portion of poppy seeds, 'cause I like 'em, but other than that . . . Thank you for sharing a keeper of a recipe with the rest of us! [Tagged, made & reviewed for one of my adopted chefs in this Spring's Pick A Chef]