Low-Fat Marbled Chocolate Brownies

"110 calories and only 3 grams of fat (each...not the whole pan!)"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
48mins
Ingredients:
13
Yields:
30 brownies
Advertisement

ingredients

Advertisement

directions

  • Combine flour, cocoa, baking soda and salt in a small bowl.
  • Heat 1 1/4 cups sugar, chips, applesauce and margarine in a large heavy saucepan over low heat, stirring constantly just until chips are melted.
  • Remove from heat and cool slightly; stir in egg whites.
  • Add flour mixture and vanilla; stir well.
  • Spread into a greased 13 x 9 inch pan.
  • Stir together cream cheese, 1 tablespoon sugar and milk in a small bowl.
  • Drop by rounded teaspoons over batter; swirl over surface of batter with the back of spoon.
  • Bake at 325° for 22 to 28 minutes or until just set.
  • Cool completely in pan on wire rack and cut into bars.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Delicious! I'd recommend serving it cold. =)
     
Advertisement

RECIPE SUBMITTED BY

I love to cook and eat! I like trying out the different recipes here at Recipezaar.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes