Low Fat Macaroni Salad

READY IN: 2hrs 30mins
Recipe by janem123

From lowfatcooking.about.com. Cook time includes refrigeration time.

Top Review by AHoff08

I used fat-free plain yogurt and and low-fat mayo. I also added some diced lean ham and it was amazing! Doesn't taste low fat at all and it was so creamy and delicious!! Thanks for sharing this recipe!

Ingredients Nutrition


  1. Cook macaroni according to package directions. Drain and rinse with cold water.
  2. In a large bowl, combine cooled macaroni, celery, bell pepper, cucumber, and onion.
  3. In a small bowl, combine mayhonnaise, yogurt, and Dijon mustard. Add to ingreidents in large bowl and toss well to coat.
  4. Chill for at least 2 hours.

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