Low-Fat Loaded Baked Potato Soup

READY IN: 4hrs 10mins
Recipe by Caroline Cooks

A version of Baked Potato Soup to cut out some of the fat and calories. Comfort food and crock pot easy!

Top Review by Classy Canuck

My husband loved this. I think he ate 5 bowls. Next time I will add a little cayenne or chili powder, just to add a little more flavor. Also, I didn't have any bacon, so I fried a little ham and threw it in. The flavor was great.

Ingredients Nutrition


  1. Combine first six ingredients in a slow cooker.
  2. Cover and cook on HIGH for 4 hours or LOW for 8 hours,until potatoes are tender.
  3. Remove 1 cup of mixture and mash potatoes; return to cooker.
  4. Add Half and Half, cheese, and chives; mix well.
  5. Heat thoroughly.
  6. To serve: Top with dollop of sour cream, sprinkles of cooked bacon and more cheese, if desired.

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