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I made one inadvertant mistake. Just as dinner was ready to serve, Dh had a business call so I let the sauce simmer until he finished. BIG mistake. This sauce just gets watery as it cooks, much better to serve with the timing the recipe calls for. I tasted it when it was ready and it was excellent. I should have eaten alone.

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sugarpea February 13, 2008

Wow, it's hard to believe there's no oil or butter in this because it was truly scrumptious. I got all my vegetables from the farmers market so it was even better. Thank you.

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Katanashrp July 26, 2013

This was very tasty, and suprisingly easy to make even with all of the vegetables that needed chopping. I like that the vegetables are added to the recipe in steps. I just started chopping, and as one ingredient was added to the pan, I started chopping the next. My turkey sausage links were mild, not hot so I added a pinch of red pepper flakes to the sauce to compensate. I love when healthy tastes this good.

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Ginny Sue June 20, 2010
Low-Fat Italian Sausage Dinner