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    You are in: Home / Recipes / Low Fat Ice Cream Sundae Recipe
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    Low Fat Ice Cream Sundae

    Low Fat Ice Cream Sundae. Photo by Rita~

    1/1 Photo of Low Fat Ice Cream Sundae

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Rita~'s Note:

    I use Edy's Caramel Praline Crunch frozen yogurt but you can go for your favorite. An Easy guilt free dessert!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1/2 cup fat-free frozen yogurt
    • 1 tablespoon blueberry jam (Blueberry Jam)
    • 1 tablespoon fat-free caramel topping
    • 2 tablespoons light whipped topping
    • 1/2 tablespoon chopped nuts

    Directions:

    1. 1
      Place scoop of ice cream in bowl.
    2. 2
      Top with blueberry jam follow with caramel then whipped cream.
    3. 3
      Garnish with nuts.

    Ratings & Reviews:

    • on January 13, 2006

      55

      This was a really great combo for a sundae! I never would have thought to use jam as a topping and it was REALLY good! I used plain vanilla yo cream frozen yogurt and pecans for the nuts. I also tried raspberry jam with chocolate syrup instead of caramel and that turned out wonderful also. Thanks for this unique idea, Rita!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Low Fat Ice Cream Sundae

    Serving Size: 1 (33 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 100.6
     
    Calories from Fat 30
    30%
    Total Fat 3.3 g
    5%
    Saturated Fat 1.3 g
    6%
    Cholesterol 0.1 mg
    0%
    Sodium 40.6 mg
    1%
    Total Carbohydrate 17.0 g
    5%
    Dietary Fiber 0.5 g
    2%
    Sugars 12.1 g
    48%
    Protein 1.0 g
    2%

    The following items or measurements are not included:

    fat-free frozen yogurt

    fat-free caramel topping

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