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    You are in: Home / Recipes / Low-Fat Hot Corn Casserole Recipe
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    Low-Fat Hot Corn Casserole

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    25 mins

    30 mins

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    Ingredients:

    Yield:

    cup ser ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Spray skillet with cooking spray.
    3. 3
      Saute onion and garlic over medium heat, approximately 5-10 minutes.
    4. 4
      Remove skillet from heat.
    5. 5
      Stir in corn, pimientos, jalapeno and seasonings.
    6. 6
      Pour mixture into a 9X9-inch baking dish sprayed with butter flavored cooking spray.
    7. 7
      Add cream cheees.
    8. 8
      Bake 15 minutes.
    9. 9
      Stir to blend and bake an additional 10-15 minutes or until bubbly.

    Ratings & Reviews:

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    Nutritional Facts for Low-Fat Hot Corn Casserole

    Serving Size: 1 (1699 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 160.0
     
    Calories from Fat 17
    11%
    Total Fat 1.9 g
    3%
    Saturated Fat 0.4 g
    2%
    Cholesterol 2.1 mg
    0%
    Sodium 659.9 mg
    27%
    Total Carbohydrate 32.3 g
    10%
    Dietary Fiber 3.4 g
    13%
    Sugars 4.3 g
    17%
    Protein 8.2 g
    16%

    The following items or measurements are not included:

    italian seasoning

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