I am trying to eat healthy and this was my first ever egg white omelette. I added a small amount of shredded cheese. The texture of an egg white omelette is very different from what I am used to, but the flavor of this omelette was excellent! I will definitely make it again
I love single serve recipes, and this one is very good. I did use Herbs de Provence in place of the basil, just personal taste. Made for PAC Fall '07. Thanks for posting!