Low-Fat, High Fiber Orange Bran Muffins

"With three fruits, not too bad on the sugar, and bran, this is so good for you it could be spinach."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
24mins
Ingredients:
11
Serves:
12
Advertisement

ingredients

Advertisement

directions

  • Cut orange into pieces, remove seeds, leave peel on.
  • Put in blender and puree along with orange juice.
  • Add egg, butter and applesauce.
  • Puree again.
  • Combine dry ingredients, stir in contents of blender.
  • Barely mix in blueberries.
  • Spoon muffin cups 3/4 full.
  • Bake at 375 for 17 minutes.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This is very good! My 15 month old loves these, we will make again. We went 1/2 and 1/2 with white and wheat flour and I only had berry flavored applesauce.(next time I will use unsweetened!) thanks much for posting
     
Advertisement

RECIPE SUBMITTED BY

My husband and I have a catering business and are building/renovating a buffet style eating establishment.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes