Low Fat Grilled Cheese
Added September 21, 2009 | Recipe #391125
Total Time:
Prep Time:
Cook Time:
This is just a classic grilled cheese-no flavor alterations, but I was able to make it much healthier by making a few substitutions. Some of the ingredients won't register, but the total calorie count is about 150, 3 grams of fat, and 10 grams of carbohydrates.
Ingredients:
-
2 slices
pepperedge farm light wheat
bread
-
2 tablespoons
smart balance
butter substitute
-
¼ cup
fat-free cheddar cheese
Directions:
1
Use the smart balance to butter both sides of the bread. More or less than 2 tablespoons may be needed.
2
Heat a pan up to medium heat.
3
While the pan is heating, sandwich the cheese between the bread.
4
Place sandwich in the pan and cook each side until it is golden brown and the cheese is melted.
5
Eat and enjoy!
Nutritional Facts for Low Fat Grilled Cheese
Serving Size: 1 (50 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 133.0
-
- Calories from Fat 14
- 11%
- Total Fat 1.6 g
- 2%
- Saturated Fat 0.3 g
- 1%
- Cholesterol 0.0 mg
- 0%
- Sodium 340.5 mg
- 14%
- Total Carbohydrate 25.3 g
- 8%
- Dietary Fiber 1.2 g
- 4%
- Sugars 2.1 g
- 8%
- Protein 3.8 g
- 7%
The following items or measurements are not included:
butter substitute
fat-free cheddar cheese
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