Total Time
30mins
Prep 15 mins
Cook 15 mins

This is another passed down family recipe. A favorite of Northerners and, with a few tweaks, lower in fat.

Ingredients Nutrition

Directions

  1. Brown onions in margarine in a large skillet. Add ground turkey and brown.
  2. While this is cooking, cook macaroni according to directions.
  3. Drain and rinse the turkey and mix in seasonings. Drain the macaroni. Place both in large skillet.
  4. Add all the ingredients using only 1/2 the can of tomatoes until it cooks a little while. Add the rest and simmer 15 minutes.
Most Helpful

A great tasting recipe.

Bluenoser March 12, 2008

Good, but I was not a fan of the kidney beans, next time I'll omit them.

SalamanderSue October 11, 2007