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    You are in: Home / Recipes / Low Fat Golden Apple Crisp Custard Recipe
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    Low Fat Golden Apple Crisp Custard

    3 Photos of Low Fat Golden Apple Crisp Custard

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    4.0

    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    15 mins

    50 mins

    cooking-BAG's Note:

    This was from Prevention- March 1994. You can't go wrong with this flavorful dessert. With only 10% of calories from fat, this recipe is a lifesaver when your sweet-tooth is aching for a treat. I don't know what Zaar will come up with, but here are the stats from Prevention: Serves 8, 156 calories, 1.7 g.fat, 2.1 g.dietary fiber, 5 g. protein, 32.6 g.carbs, 2 g.cholesterol, 80mg.sodium.

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    Ingredients:

    Serves: 8

    Yield:

    slices

    Units: US | Metric

    Directions:

    1. 1
      Coat 10 inch pie pan with no-stick spray.
    2. 2
      In a large bowl, toss together apples, lemon rind, lemon juice and 1 T honey.
    3. 3
      Spread in prepared dish.
    4. 4
      In same bowl, whisk together yogurt, egg substitute, and remaining 2 T honey.
    5. 5
      Pour over the apples.
    6. 6
      Sprinkle w/the granola, leaving a 1-inch rim around the edge.
    7. 7
      Bake at 350F for 50 to 60 minute or until puffed and golden. Serve warm.
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    Nutritional Facts for Low Fat Golden Apple Crisp Custard

    Serving Size: 1 (138 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 155.2
     
    Calories from Fat 17
    11%
    Total Fat 1.9 g
    3%
    Saturated Fat 0.5 g
    2%
    Cholesterol 1.7 mg
    0%
    Sodium 96.5 mg
    4%
    Total Carbohydrate 30.7 g
    10%
    Dietary Fiber 2.3 g
    9%
    Sugars 21.3 g
    85%
    Protein 5.6 g
    11%
    Detailed Nutrition Values About Nutrition Info

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