Total Time
Prep 15 mins
Cook 0 mins

This is a low fat garden slaw that is simple to put together and you will be surprised it also taste's great. Clipped from a magazine 15 years ago. Most people have no idea it is a diet friendly slaw.

Ingredients Nutrition


  1. Combine all ingredients.
  2. Chill 30 minutes before serving.
  3. Can be made early in the day and stored in the fridge.
Most Helpful

Lots of yummy garden veggies in this. They all added color and flavor. I used preshredded cabbage mixed with carrots. I used a bit more than a "pinch" of celery seeds. This was excellent for a reduced-fat slaw. A perfect picnic salad! Thanx for sharing!

*Parsley* July 05, 2009