1/4 Photos of Low Fat Fettuccine Alfredo
I found this online when doing a search for low fat meals. I don't remember which site it came from, but I've made a few changes from the original and thought I'd add it here. I hope you enjoy it!
My Private Note
Units: US | Metric
- 1In blender, combine cottage cheese, milk, egg yolk and pepper and puree until smooth.
- 2In a small saucepan, melt butter over low heat; add puree and bring to a simmer, stirring occasionally.
- 3Stir in all but 4 tsp of parmesan cheese.
- 4Toss cooked noodles with sauce and sprinkle with remaining parmesan cheese.
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Nutritional Facts for Low Fat Fettuccine Alfredo
Serving Size: 1 (198 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 410.9
- Calories from Fat 133
- Total Fat 14.8 g
- Saturated Fat 7.7 g
- Cholesterol 124.3 mg
- Sodium 468.9 mg
- Total Carbohydrate 46.5 g
- Dietary Fiber 1.9 g
- Sugars 6.4 g
- Protein 22.3 g