Low-Fat Easy Meatloaf
- Ready In:
- 1hr 35mins
- Ingredients:
- 4
- Serves:
-
12-14
ingredients
- 3 lbs extra-lean ground sirloin (venison works well too, but don't use anything else)
- 1 (12 ounce) can tomato juice, Spicy Hot ONLY (DO NOT SUBSTITUTE OR IT WILL NOT TASTE RIGHT!)
- 2 (1 1/4 ounce) packages onion soup mix
- 1⁄2 - 3⁄4 cup Italian seasoned breadcrumbs
directions
- Pre-heat oven to 350.
- In a large bowl, combine all ingredients and mix well with hands. (NOTE: Start off using only 1/2 cup of bread crumbs and increase to 3/4 only if needed.).
- Transfer from bowl to ungreased 2 1/2 quart casserole dish.
- Pat down so loaf touches all sides of casserole dish evenly.
- Cook covered on 350 for 1 hour.
- Remove lid and cook uncovered for an additional 20-30 minutes until top is nicely browned and meat is cooked through.
- Remove from oven and serve.
Questions & Replies
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RECIPE SUBMITTED BY
MysticRaven11
Zephyrhills, Florida