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1/1 Photo of Low Fat Crumbs Cake (Kosher-Dairy)
As rich as the traditional crumb cakes, but healthier and really low fat! Very easy to make and goes great with the afternoon coffe. I use 22" round backing pan. For larger baking pans double the indridients. You can make this cake an interesting two colored cake by using white sugar instead of brown sugar, and adding the cinnamon only to the topping 1/2 cup of crumbs mixture.
Units: US | Metric
Serving Size: 1 (54 g)
Servings Per Recipe: 10