1 Review

Very good, I used cod, it cooked up very nicely. But it didn't brown, so i put it under the broiler for a few minutes to get it nice and golden. I lost some of the coat, it didn't stick as well as it should, but it was crisp thanks and the chips turned out perfect, I just used a little sea salt and pepper and garlic powder. thanks for posting.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Derf April 03, 2010
Low Fat Crispy Fish and Chips