Low-Fat Creamy Italian Dressing

READY IN: 5mins
Recipe by Missy Merrill

This is a really great tasting way to top Spinach Salad or any other "dark green" salad. It is so good, even my 12 year old son likes it better than bottled dressing!! I always keep some in the fridge!!

Top Review by Tebo3759

This had a lot of flavour and was really easy to make. It will probably last some time in the fridge as well. I used it just on leafy green lettuce leaves and enjoyed it. The calorie count is a good bonus as well.

Ingredients Nutrition


  1. Combine all ingredients in a blender or food processor.
  2. Mix until smooth.
  3. Chill and serve.

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