Low Fat Crab Burger

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READY IN: 25mins
Recipe by anymouse

Very easy and tasty alternative to the hamburger. I serve these on whole wheat buns with tartar and/or cocktail sauce.

Ingredients Nutrition


  1. Chop crab coarsely.
  2. Combine all ingredients and form into patties.
  3. Heat oil in non-stick pan and fry patties approximately 4 minutes on each side on medium to medium high heat.

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