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I'm really not familiar with coconut cream so I can't compare it to the real thing but I was making two recipes for ZWT7 that ask for it. I used this to make Shrimp and Scallop Chowder With Coconut Milk and De Lime in De Coconut Cheesecake and it worked beautifully in both. If I ever need coconut cream again I'll surely use this recipe.
I was in the middle of preparing a curry dish that called for coconut cream and didn't want to run to the store. This worked like a charm. Thanks much for posting. I will save this to use again instead of the higher fat and more expensive product.