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    You are in: Home / Recipes / Low-Fat Chocolate Creamer Recipe
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    Low-Fat Chocolate Creamer

    Low-Fat Chocolate Creamer. Photo by Mikekey

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Erindipity's Note:

    My husband loves chocolate creamer, but gave it up for a low fat diet. I have created this version so he can still enjoy his morning coffee treat. As written this recipe gives more of a dark chocolate creamer, but you can increase the sugar if you like sweeter. The most important thing is to use a good quality ingredients. I made first with Nestle Cocoa Powder, my husband found it bitter with a strange texture. I made the second time with Giradelli's and the flavor and texture were greatly improved.

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    Tablesp ...

    Units: US | Metric


    1. 1
      Mix all ingredients in a small bowl.
    2. 2
      Sift ingredients together.
    3. 3
      Add to coffe as desired.

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    Ratings & Reviews:

    • on January 13, 2010


      A very rich, flavorful creamer. And low sugar to boot! I used Dutch cocoa I get from a local spice store, and it is dark. I am going to be making this to take in the motorhome on our "camping" trips. Made for Winter 2010 Comfort Cafe game.

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    • on February 03, 2009


      I made this for myself using the Splenda and liked it so much, I made it using regular sugar for a coffee basket I was putting together for a church raffle. I'll be making this again (and again, and again!)

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    • on April 10, 2008


      This is a GREAT make-it-yourself creamer. We thoroughly enjoyed it and will be great to make up as gifts. Also, I plan to take it along on our camping trips. Thanks for sharing this, Erindipity.

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    Read All Reviews (4)


    Nutritional Facts for Low-Fat Chocolate Creamer

    Serving Size: 1 (42 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 10.6
    Calories from Fat 6
    Total Fat 0.7 g
    Saturated Fat 0.2 g
    Cholesterol 0.0 mg
    Sodium 4.9 mg
    Total Carbohydrate 1.2 g
    Dietary Fiber 0.3 g
    Sugars 0.7 g
    Protein 0.2 g

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