Low Fat Chocolate Chip Banana Muffins

ScarletBegonia's Note:

Something the kids will like!

• Total Time: 30 mins
• Prep Time: 10 mins
• Cook Time: 20 mins

Ingredients:

Serves: 12

Yield: 12.0 muffins

• 3 ripe bananas
• ¾ cup flour
• ¾ cup whole wheat flour
• ½ cup sugar
• 4 tablespoons unsweetened applesauce
• 1 egg
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• ½ teaspoon baking powder
• ½-¾ cup chocolate chips

Directions:

1. Mash bananas.
2. Add remaining ingredients except chocolate chips and mix.
3. Add chocolate chips and stir (I start with the 1/2 c and add more if it looks like too little.).
4. Pour into grased muffin tins and bake at 350 for approx 15-20 minutes (until toothpick comes out clean).

Reviews

[Baker #831774]

Really yummy with a good amount of chocolate :) used only 1/4 cup of sugar and made both amounts of flour whole wheat. Instead of muffins made 8 mini loafs and they always turn out fantastic, get lots of requests for these from family and friends

[ninelove]

Yummy and so easy to make! I added a little cinnamon - might try clove next time. I used a mini muffin tin which worked very well.

[PixiBlossom]

These are absolutely fantastic!! I have been on a low fat/reduced carb diet and these hit the spot. I also used splenda in place of sugar and egg beaters. I increased the whole wheat flour to 1 cup and reduced the white flour to 1/2 cup. I made a batch last week and they didn't last long! Will be making these again tonight!!!