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    You are in: Home / Recipes / Low Fat Chicken Stroganoff Recipe
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    Low Fat Chicken Stroganoff

    Low Fat Chicken Stroganoff. Photo by mydesigirl

    1/1 Photo of Low Fat Chicken Stroganoff

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 15 mins

    15 mins

    6 hrs

    Meghan's Note:

    A creamy, hearty recipe that feels like comfort food, but won't spoil your plans for bathing suit season. Requires crock pot or slow cooker.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut chicken and cream cheese into 1" chunks.
    2. 2
      Saute the mushrooms and onions until soft.
    3. 3
      Combine all ingredients in slow cooker. Stir to mix well.
    4. 4
      Cook over low for 6-8 hours or over high for 4 hours.
    5. 5
      Serve over rice, couscous or noodles.

    Ratings & Reviews:

    • on March 31, 2009

      This really didn't work for me. I don't fell comfortable leaving stars because I made 2 changes although I don't think that it changed the overall outcome. I don't eat beef in any form so I used chicken broth and I skipped the browning sauce. In your description it said that this dish was creamy...for me it turned out very runny. I may try it again on the stove top to see if that will thicken it up.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Low Fat Chicken Stroganoff

    Serving Size: 1 (379 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 201.3
     
    Calories from Fat 19
    78%
    Total Fat 2.1 g
    3%
    Saturated Fat 0.9 g
    4%
    Cholesterol 51.6 mg
    17%
    Sodium 856.9 mg
    35%
    Total Carbohydrate 13.7 g
    4%
    Dietary Fiber 1.6 g
    6%
    Sugars 3.9 g
    15%
    Protein 31.2 g
    62%

    The following items or measurements are not included:

    browning sauce

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