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*Reviewed for Aussie/NZ Recipe Swap Dec '07* This chicken was truely delicious. The sauce was sweet, but savoury and the coriander gave it that something special. You could easily make this without the macadamias if you didn't have them. We served with boiled white rice and blanched snow peas. Sprinkled the whole dinner with the chopped coriander. Such a lovely chicken dish that could easily be served to company. Who'd have thought tinned pineapple and bottled mango chutney could taste this good! Thanks for a great recipe Mickey. Photos also being posted.