Low Fat Cheese Broccoli Soup

READY IN: 35mins
Recipe by ChefDarlingNikki

I can remember my mom making this for us when I was a kid when she was on weight watchers. We just recently found the recipe and I figured the points (it still had the old food exchanges!). I went to the weight watchers website and figured the points as 7 points per serving. ( I think the servings are pretty big, too!) Note: Don't get turned off on the Reduced Fat Velveeta Cheese, I don't think it tastes light or low fat at all!!

Top Review by herbiechic

I am so glad you have this one here! My husband brought it home from a meeting once (ww) and we loved it, but lost the recipe. There was one thing I added that really helped the soup out and it was a cup of FF plain yogurt. Just makes it more creamy without adding many points (one or two points to the whole recipe). I don't think his recipe had the noodles or the powdered milk, so that probably makes it thicker too. YUMMY! Thanks!

Ingredients Nutrition


  1. Mix one cup water and powdered milk. Set aside.
  2. Combine remaining 5 cups water, bouillon cubes and onion flakes in a large pan, bring to a boil.
  3. Add broccoli and bring to a boil.
  4. Add noodles and cook until noodles are done.
  5. Add the water/milk paste.
  6. Add cheese, garlic powder and pepper. Cook until cheese melts.

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