Low fat Cappuccino Cooler
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 1 1⁄2 cups brewed coffee, chilled
- 1 1⁄2 cups low-fat chocolate ice cream
- 1⁄4 cup chocolate syrup
- crushed ice
- light whipped topping, thawed
directions
- Process first 3 ingredients in a blender until smooth.
- Serve immediately over crushed ice.
- Top with whipped topping.
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Reviews
RECIPE SUBMITTED BY
jb41848
United States