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    You are in: Home / Recipes / Low-Fat Butterscotch Oatmeal Pecan Cookies Recipe
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    Low-Fat Butterscotch Oatmeal Pecan Cookies

    Total Time:

    Prep Time:

    Cook Time:

    16 mins

    8 mins

    8 mins

    ShaGun's Note:

    Wow these are good for being low-fat! Sometimes to make them even healthier, I replace half the flour with whole wheat flour, and I use 1/4 cup honey to replace half of the light corn syrup. These do not spread out at all. They are wonderful things to pop in your mouth when you want something sweet. This is a variation from Tribole's "Healthy Desserts"

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Spray baking sheets.
    2. 2
      Combine oats, flour, cinnamon and baking soda.
    3. 3
      Blend brown sugar, corn syrup, egg whites and maple extract.
    4. 4
      Combine egg mixture with oat mix.
    5. 5
      Stir in pecans and butterscotch chips.
    6. 6
      Bake 8-10 minutes at 350°F.

    Ratings & Reviews:

    • on April 27, 2009

      35

      We thought these were just ok. Kind of bland tasting. They had a nice texture the first day, but after that they just got rock hard (stored in a ziplock freezer bag). I flattened them before cooking.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 02, 2008

      45

      Just made these today. For a fat-free cookie they have a nice taste and texture. However, I used semi-sweet chocolate chips and omitted the pecans. I didn't have corn syrup or brown sugar, so I used a combo of white sugar and honey, and added about 1/2 cup of water to thin out the batter. Make sure to flatten the cookie on the sheet. They won't spread.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2006

      55

      These are excellent! I've made them twice...the second time was by popular demand. Thanks for posting the recipe!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Low-Fat Butterscotch Oatmeal Pecan Cookies

    Serving Size: 1 (976 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 73.0
     
    Calories from Fat 15
    20%
    Total Fat 1.6 g
    2%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 22.7 mg
    0%
    Total Carbohydrate 13.4 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 6.2 g
    24%
    Protein 1.4 g
    2%

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