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    You are in: Home / Recipes / Low Fat Buffalo Chicken Tenders W/ Blue Cheese Dip Recipe
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    Low Fat Buffalo Chicken Tenders W/ Blue Cheese Dip

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    35 mins

    15 mins

    jonesies's Note:

    Using the lean chicken tender reduced the amuont of fat, as does baking the chicken instead of frying. The blue cheese dip is lower in fat and calories, so this is guilt free snacking! Taken from the Heart Healthy cookbook. Note: prep time includes marinate/refrigeration time. Note: After making these many times, I have found that it is much easier to cook them on the George Foreman after marinading. I'm sure pan frying would work as well. Experiment and enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375°F.
    2. 2
      Combine the hot sauce, paprika and ground pepper in a small bowl; brush on all surfaces of chicken.
    3. 3
      Place chicken in greased 11 x 7 inch baking pan.
    4. 4
      Cover; marinate in refrigerator for 30 minutes.
    5. 5
      Bake, uncovered, about 15 minutes or until chicken is no longer pink in the center.
    6. 6
      Combine blue cheese dressing, sour cream and blue cheese in small serving bowl.
    7. 7
      Serve chicken with dip and celery/carrot sticks.

    Ratings & Reviews:

    • on June 04, 2008

      55

      This is a great, quick, easy recipe. I added BBQ sauce to the marinade but it isn't necessary. In fact, it lengthened the baking time because it was too moist. It was still very good, though, esp. with the bleu cheese dip! Great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 06, 2008

      55

      These were great... healthy, tasty and easy. I used the Forman Grill method. DH loved them. They were a bit too spicy for me. I will try a buffalo sauce or a toned down version of this one next time. We will be making these again and again. This recipe is going in my Zaar Stars!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 28, 2007

      55

      I really loved this, and so did my husband! The one thing I did differently was to use a buffalo sauce marinade rather than the louisiana hot sauce, but everything was followed exactly. A simple, delicious recipe that I will keep around. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Low Fat Buffalo Chicken Tenders W/ Blue Cheese Dip

    Serving Size: 1 (98 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 107.9
     
    Calories from Fat 22
    20%
    Total Fat 2.4 g
    3%
    Saturated Fat 1.1 g
    5%
    Cholesterol 37.9 mg
    12%
    Sodium 360.0 mg
    15%
    Total Carbohydrate 6.5 g
    2%
    Dietary Fiber 1.2 g
    4%
    Sugars 2.8 g
    11%
    Protein 14.3 g
    28%

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