Low Fat Broccoli Bisque

READY IN: 40mins
Recipe by Smiling in Texas

From 1,001 Low Fat Recipes

Top Review by Sugar Doll

Excellent soup recipe! I love that some of the veggies are blended and the rest are just mixed in. I added carrots to mine and a couple extra cups of broth. Now I've got lunch for the whole week! Thank you!

Ingredients Nutrition


  1. Clean the broccoli and cauliflower, reserving 3/4 cup of the broccoli, and 3/4 cup of the cauliflower florets, chopping the rest fine.
  2. Saute green onios in margarine until tender.
  3. Stir in flour, cooking for 1 minute.
  4. Stir in Chicken stock, chopped broccoli and cauliflower, potatoes, chives, and basil and bring to a boil.
  5. Reduce heat and simmer until potatoes are tender.
  6. Process in food processor until smooth.
  7. Add milk and reserved broccoli and cauliflower florets until boiling again.
  8. Reduce heat and simmer until florets are crisp-tender.
  9. Season to taste with salt and pepper.

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