Low Fat Bran Muffins

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READY IN: 28mins
Recipe by country girl kim

No oil but really moist and tasty. A great basic high-fibre bran muffin, not too sweet, not too dense.

Ingredients Nutrition


  1. Heat oven to 400 degrees.
  2. Mix first six ingredients in a medium bowl.
  3. Mix the rest of the ingredients together in a larger bowl.
  4. Add dry ingredients to wet ingredients. Stir but do not overbeat.
  5. Spoon into non-stick muffin tins (or spray with vegetable oil spray).
  6. Bake for 16-18 minutes or until a knife comes out clean.

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