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The recipe didn't come out as neat as it sounds for me-- the yogurt/jello mix was very thin (not spoonable) and when poured into the pan, the cake on the bottom floated to the top. Also, cutting the cake as directed didn't leave enough to cover the bottom of the pan. It came out looking very strange. That said, it tastes great, even without making the sauce. This is the same exact version on the Blueberry Council website.

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Limechiffon August 03, 2009

I about choked at the price of blueberries, but I buckled down...for the sake of Zaar of course. haha. BOY HOWDY am I glad I did. This is an excellent summer treat! DH spent the day taking down the chimney and this was so refreshing he threatened to eat the whole thing! I had to fight him off with a fork. We will make this again!

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AshK May 30, 2007
Low-Fat Blueberry Lemon Charlotte