Low-Fat BBQ Sandwiches.

Submitted by weekend cooker

"Great go to sandwiches that have incredible flavor, and perfect for leftovers, or unexpected company. Approximately 110 calories per sandwich."

 

• Ready In: 4hrs 20mins
• Ingredients: 11
• Yields: 12 sandwiches
• Serves: 6-12

ingredients

• 1 lb extra lean ground beef
• 2 cups celery, finely chopped
• 1 cup onion, chopped
• 1 tablespoon whipped butter
• 2 tablespoons red wine vinegar
• 1 tablespoon brown sugar
• 3 tablespoons Worcestershire sauce
• 1 teaspoon salt
• 1 teaspoon prepared yellow mustard
• 1 cup barbecue sauce
• 2 cups water

directions

1. Brown ground beef, celery, and onions in a non-stick skillet.
2. Combine all ingredients in a slow cooker.
3. Cover and cook on high for 4 hours.
4. Serve in sandwich rolls, or buns.

Reviews

[Boomette]

The taste is very good. But I think 2 cups of water is too much. It was too liquid after 4 hours so I added another 2 hours at high. But still, it's very liquid. Thanks weekend cooker :) Made for PRMR tag game

 

[ellie_]

Very good and easy! I did not have any celery so used celery salt (for the salt amount) - next time I may sub in green peppers. Served on sourdough rolls with chips and fruit salad -- easy and good dinner. Thanks for sharing!