Low Fat Barbecue Chicken Pizza

Total Time
Prep 15 mins
Cook 10 mins

My friend Laura shared this delicious recipe with me. This is easy to make, delicious and low fat! Enjoy!

Ingredients Nutrition


  1. Preheat oven to 425.
  2. Place pita on a baking sheet and spoon barbecue sauce evenly over the pita.
  3. Top with Chicken, onions, rosemary & cheese.
  4. Bake for 10 - 12 minutes or until the cheese is melted, the pizza is heated through and the pita crisp.
  5. Slice, serve & enjoy!
Most Helpful

What a great idea! We have made this many times (and many different versions), and it's always super easy and very tasty.

eightysixtomatoes February 21, 2009

YUM! These were great! I added mushrooms and red pepper and served with a salad for dinner. (Fat-free ranch goes good on the pizza too!) This is a great way to have a the taste of a gourmet pizza without the guilt. I am going to try this again with some variations. (First one will be marinara, mozzarella, sun-dried tomatoes, garlic, and basil.) My fiance requested this again soon. Thanks for an awesome idea!

Crystal Rose January 23, 2007

Super easy and very tasty. I used low cal KC Masterpiece BBQ sauce, which gave it a bit of a kick. I also used cilantro in place of rosemary. It was nearly as good as California Pizza Kitchen with half the guilt. I will definitly be making again. Thank you KC_Cooker

Novelty December 02, 2006