Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Low-Fat Banana Bread Recipe
    Lost? Site Map

    Low-Fat Banana Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    Nurse Amanda's Note:

    This is a recipe I found on foodnetwork.com, but I substituted apple sauce for half of the butter and I think it turned out even better!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 15

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325 degrees.
    2. 2
      Spray a large loaf pan with nonstick spray.
    3. 3
      Cream sugar and butter.
    4. 4
      Add eggs and mix well.
    5. 5
      Mash bananas with a fork in a separate bowl.
    6. 6
      Stir in milk and cinnamon and applesauce.
    7. 7
      Mix bananas into sugar mixture.
    8. 8
      Mix all the dry ingredients together in a large bowl.
    9. 9
      Add the dry ingredients into the bananas and mix until combined.
    10. 10
      Pour into loaf pan and bake for about 1 hour or until a toothpick inserted into center comes out clean.
    11. 11
      Cool in pan on stove before removing and slicing.

    Browse Our Top Breads Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Low-Fat Banana Bread

    Serving Size: 1 (70 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 174.4
     
    Calories from Fat 35
    20%
    Total Fat 3.9 g
    6%
    Saturated Fat 2.2 g
    11%
    Cholesterol 36.3 mg
    12%
    Sodium 296.6 mg
    12%
    Total Carbohydrate 32.5 g
    10%
    Dietary Fiber 1.2 g
    4%
    Sugars 16.3 g
    65%
    Protein 2.9 g
    5%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes