Low-fat Banana Bars

READY IN: 40mins
Recipe by viking

This recipe is my favorite way to use overly-ripened bananas.

Top Review by ricee

Wonderful recipe. I left out the butter from the cake altogether and doubled the amount of applesauce. The texture was spongy and delicious. It was a wonderful treat. Thanks for the recipe.

Ingredients Nutrition

Directions

  1. Mash banana and lemon juice together.
  2. Combine all ingredients and beat for 2 minutes at medium speed.
  3. Spread in a greased 9 x 13 inch pan.
  4. Bake for 25 to 30 minutes at 350 degrees.
  5. Combine all frosting ingredients and frost when bars are cool.
  6. Sprinkle with walnuts if desired.

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