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I made these cookies today and they are great ! I used the applesauce and 1/2 cup brown sugar ( the other 1/2 cup was splenda) and they are sooo moist ! My kids loved them and even I didn't feel guilty eating them. I will definatly make these again and would probablly add some pecans just to have that extra crunch. They are very cake like. We loved them !

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Baker Beth August 16, 2007
Low Fat Baking Mix Oatmeal Cookies