Low Fat Baked Mushrooms

READY IN: 40mins
Recipe by Scrapbook Lori

This recipe was clipped from a healthy cooking magazine. We made it last night for the first time served with flank steak, and it was just perfect! It's a healthy way to enjoy mushrooms without sacrificing the flavor. Hope you enjoy!

Top Review by linguinelisa

Really good mushrooms! Made for Bargain Basement cooking tag game.

Ingredients Nutrition


  1. Place mushrooms in an 8 in square baking dish coated with nonstick cooking spray. In a nonstick skillet, saute celery and onions in butter until tender. Stir in the wine or broth, salt and pepper; heat through. Pour over mushrooms. Bake, uncovered, at 350 for 25-30 minutes or until mushrooms are tender, stirring several times.

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