3 Reviews

I mixed soy sauce, chili oil, peanut butter, and splenda in with the oil and vinegar- wow! The dish was much improved.

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Waylando August 24, 2009

I was looking to incorporate more fish into our diet & thought I'd give this a try. This recipe wasn't terrible, but it was definitely lacking in flavor. Won't be making this again.

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deepfreeze November 21, 2008

A mild tasting meal with soft textures. I do not know much about ginger but wonder if the ginger should be increased?? I was unable to buy halibut (could not even buy it frozen) so used cod. Served ours with rice. Thanks poo235 for posting. Made for Diabetes Awareness.

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WiGal November 14, 2008
Low Fat Asian Halibut in Foil