Low Fat Apple Cake Ww

Total Time
50mins
Prep
15 mins
Cook
35 mins

I originally got this from Weight Watchers' website. I increased the recipe by 50% to fit my 10-inch spring form pan. 1 serving equals 5 points with my modifications.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Preheat oven to 400ºF. Coat an 10-inch spring form pan with cooking spray.
  2. Beat eggs and 3/4 cup of sugar in a large bowl until light and fluffy. Stir in milk, melted butter and vanilla extract.
  3. Combine flour and cornstarch and fold into the cake batter. Pour into prepared pan.
  4. Layer apple slices in a circular pattern on top of cake. Combine cinnamon and sugar and sprinkle over apples. Bake for about 28 to 32 minutes or until a toothpick comes out clean when inserted.