I make these with pork cube steaks. They are already tenderized. Cube steaks are usually cheaper than chops.
This was very easy to make. I didn't have enough bread to make bread crumbs so I substituted Italian Seasoned Croutons. It gave a little extra flavor and crunch.<br/><br/>I would make this again.
We love German Schnitzel with pork chops, chicken or turkey breasts and this recipe is just perfect every time i make them. I use 1/2 cup flour and 1/2 cup bread crumbs for the breading. I have serve them with roasted red potatoes and steamed broccoli and baby carrots for a complete meal and love it. Thanks for posting it, Chef #1166907.
Delicious and easy!! Thanks for a keeper of a recipe! I served it with German potato salad.
German Potato Salad
Very good - reminds me of chicken fried steak only with pork. Thanks for sharing.
I made this recipe on 1/1/10 as part of mine and SO's dinner. The recipe was made as written. Along with this, I served green beans, Stove Top Mac-N-Cheese by Alton Brown and Good Eats Southern Biscuits. And together it all made a very good " Comfort Food " meal. Thanks for posting and, " Keep Smiling :) "