Low Cholesterol Eggnog

Total Time
12hrs
Prep 12 hrs
Cook 0 mins

From the Jerusalem Post

Ingredients Nutrition

Directions

  1. Whip together egg substitute and sugar, combine with two milks and flavoring.
  2. Mix well.
  3. Chill overnight.
  4. Dust with nutmeg before serving.

Reviews

(1)
Most Helpful

Liked the low cholesterol, rum flavoring and simplicity of this recipe but sadly the ground nutmeg on top was just not enough spice. Made as written. Thanks for the healthy post.

Debbwl December 04, 2010

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