Low Carb White Chocolate Mousse

READY IN: 5mins
Recipe by jb41848

My friend gave me this recipe, it is a quick fix when you are counting carbs.

Top Review by Smilyn

I can only give this 3 stars. I tried it one time and had to throw it out. I tried it again with a cream cheese sugar free version and it was ok. It felt like something was missing. I had a bite w/ a graham cracker and it was real good. Since I can't have those, I thought berries would be great on it. It turned out better with the berries so I didn't have to throw it out for a second and last time. I think that would be a good sub instead of whip cream.


  1. Begin whipping heavy cream in a chilled bowl with chilled beaters.
  2. When cream begins to form peaks, add in the pudding mix.
  3. Beat until the consistency thickened and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a