- Most Helpful
- Highest Rating
These are excellent little crackers . Thanks so much for the recipe. I only used 1 drop of liquid splenda and they were perfect. Plan on cinnamon with 2 drops of splenda for lite sweetness , I may try graham cracker extract. I may try powder ranch dip, endless opportunity with these. I may try subbing a 1/4 cup of flax. you have to be careful with these, crispy and delish and easy to over eat. These were very easy to make . TRY THESE YOU WILL LOVE THEM !!! **********update*********** Imade these subbing 1/4 flax for almond meal , made for a denser cracker and stiffer batter . I added a tsp of nacho cheddar popcorn cheese in them and a little on top after rolling . only 1 drop splenda . These were very nice whole grain crackers . i didnt add the garlic to these.
I also made these as sweet crackers added 2 drops of splenda and graham cracker extract. no garlic . these tasted like animal crackers to me. Very nice. I enjoy experimenting with this recipe. Thanks again for the great recipe.
Made for New Kid on the Block Tag. These really fed my need for some type of cracker (I'm gluten intolerant). The only think that I would do different next time is to reduce the amount of Splenda as it was a bit overpowering. Other than that I wouldn't change anything. Thanks for posting this recipe.