Low Carb Sugar Plums

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READY IN: 20mins
Recipe by Mercy

Any gelatin flavor would work with these Christmas candies.

Ingredients Nutrition


  1. Beat the cream cheese and butter together until smooth.
  2. Beat in 3 packages of the Jell-O until well blended, then stir in the coconut.
  3. Sprinkle the one remaining package of Jell-O on a plate.
  4. Form level tablespoons of the mixture into balls (24 balls) and roll in the Jell-O powder.
  5. Stick a clove into each ball.
  6. Refrigerate until serving.

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