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Prep 20 mins
Cook 0 mins
Any gelatin flavor would work with these Christmas candies.
Make and share this Low Carb Sugar Plums recipe from Food.com.
- Beat the cream cheese and butter together until smooth.
- Beat in 3 packages of the Jell-O until well blended, then stir in the coconut.
- Sprinkle the one remaining package of Jell-O on a plate.
- Form level tablespoons of the mixture into balls (24 balls) and roll in the Jell-O powder.
- Stick a clove into each ball.
- Refrigerate until serving.