Low Carb Sugar Free Spiced Cocoa

READY IN: 25mins
Recipe by spankworthy

Nothing defines the holiday season like a nice cup on hot chocolate or as my family called it cocoa. A lot of people don't realize the amazing health benefits of cocoa. A recent study has found that cocoa is rich in powerful antioxidants. Antioxidants can protect you against a range of diseases and reduce the effects of aging.

Top Review by BowtiesAreCool

It looks delicious, but as with most 'low carb' recipes for hot chocolate, it really isn't. 11.5 net carbs is more than half my daily intake.

Ingredients Nutrition

Directions

  1. In a saucepan, combine cocoa, Steviva Brand Stevia Blend, Fructevia or Steviva Brand Stevia Powder, cinnamon, cardamom, nutmeg, and salt.
  2. Blend in hot water.
  3. Bring to a boil over medium heat; boil, stirring for 2 minutes.
  4. Add milk; stir and heat thoroughly, but do not boil.
  5. Remove from heat; stir in vanilla. Beat until foamy.
  6. Serve hot with cinnamon sticks, if desired.

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