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    You are in: Home / Recipes / Low Carb Stuffed Green Peppers Recipe
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    Low Carb Stuffed Green Peppers

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Christina's Guide to Feeding the Family's Note:

    On a low carb diet? Then check out a way to get your protein and veggies all in one dish!

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    Ingredients:

    Serves: 4

    Yield:

    green p ...

    Units: US | Metric

    Directions:

    1. 1
      Cut the tops off the green peppers and scoop out the insides.
    2. 2
      Boil them for 4 minutes. Set aside.
    3. 3
      Fry the ground turkey until it's browned. Add seasoning.
    4. 4
      Shred one cup of Monterrey Jack cheese.
    5. 5
      Add tomato sauce to browned turkey and add half a can of water. Let simmer until meat is saturated.
    6. 6
      Fill green peppers with browned turkey mixture and top with cheese.

    Ratings & Reviews:

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    Nutritional Facts for Low Carb Stuffed Green Peppers

    Serving Size: 1 (318 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 316.5
     
    Calories from Fat 164
    51%
    Total Fat 18.2 g
    28%
    Saturated Fat 8.0 g
    40%
    Cholesterol 114.8 mg
    38%
    Sodium 561.1 mg
    23%
    Total Carbohydrate 9.9 g
    3%
    Dietary Fiber 2.8 g
    11%
    Sugars 5.4 g
    21%
    Protein 28.5 g
    57%

    The following items or measurements are not included:

    seasoning

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